Our garden-view restaurant offers meals prepared by our team of talented chefs featuring fresh regional produce and matched with regional wines.
You will see our menu offers entrees or to share, mains and sides, sauces, and desserts.
We cater for vegetarian, vegan, gluten-free, lactose-free, and adaptable versions.
If unsure, ask our team.
Our menus carry local produce as well as an extensive selection of regional and national wines and beverages, including coffee made from locally roasted beans.
A senior discount on meals is available, and yes, we have a children’s menu.
MENUS:
“Good food in beautiful surroundings. Worth the drive through the Black Spur to get to it.”
“Food was prepared fantastically, top rating for the table service”
“Had a traditional, vintage feel (originally established in 1863). Cool modified Bourbon barrel tables. (Pub) food was very good, both in quality and quantity. Friendly staff.”
“Great food and atmosphere!”
